Update my dinner status, I'm making this tonight.
Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Skin the pineapple and cut into very small pieces. Combine with coriander, cinnamon, vodka and water in mixing jar. Cover. Let infuse for two weeks. Strain liqueur through fine sieve. Save pineapple chunks for future use. Add sugar and shake vigorously until dissolved. Let clear, decant, and bottle. Posted to MM-Recipes Digest V3 #345 From: l.and-e.smith@juno.com (Lois Smith) Date: Mon, 16 Dec 1996 19:48:12 PST
