White Chili

White Chili Ingredients

1 lb Great Northern or navy	1 1/2 ts Cayenne
1 md Onion, chopped	1/2 ts Salt
3 Cloves garlic, minced	2 lb Boneless, skinless chicken
2 cn (4-oz) green chilies, or 2-3	1 cn (14 1/2 oz) reduced-sodium
2 ts Ground cumin	1 c Water
1 ts Oregano

Instructions for White Chili

From the Rival Crockpot cookbook Put beans in medium pan and cover with water. Bring to a boil; reduce heat and allow to simmer 20 minutes. Discard water. Cut chicken into 1-inch pieces and brown if desired. Put all ingredients in crock-pot. Stir to mix thoroughly. Cover. Cook on low 10-12 hours or high 5-6 hours. Posted to EAT-L Digest 12 Mar 97 by Janine Vandenberg on Mar 12, 1997

Main Ingredient: Cuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Cayenne	Chicken	Cumin	Garlic
Onion	Oregano	Salt

for flavor and categorization

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