Polynesian Meatballs recipe
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Polynesian Meatballs

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Servings: 75 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

MEATBALLS

SAUCE


Preparation

Preheat oven to 450~. For meatballs combine all ingredients in a large bowl, mixing well. Shape mixture into 1" balls. Place on a rack in shallow baking pan. Bake 12-15 min or until brown. For sauce, mix together all ingredients except pineapple in a large saucepan over med. heat. Bring to a boil. Reduce heat to med and simmer 10 min. Stir in Pineapple. Spoon meatballs into sauce, stir until well coated. Continue to cook 10-15 min or until heated through. Serve hot. Posted to MC-Recipe Digest by Nancy Berry on Apr 20, 1998


Cuisine: Uncategorized Main Ingredient: Beef

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