Peanut Butter Cookies

36 Servings

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Peanut Butter Cookies Ingredients

1/2 c Butter or margarine	1 Egg
1/2 c Peanut butter	1/2 ts Baking soda
1 1/4 c All-purpose flour	1/2 ts Baking powder
1/2 c Sugar	1/2 ts Vanilla
1/2 c Packed brown sugar or 1/4	Sugar

Instructions for Peanut Butter Cookies

In a mixing bowl beat butter and peanut butter with an electric mixer on medium to high speed for 30 seconds. Add 1/2 cup of the flour, the sugars, egg, baking soda, baking powder, and vanilla. Beat till thoroughly combined. Beat in remaining flour. If necessary, cover and chill dough till easy to handle. Shape dough into 1" balls. If desired, roll in additional sugar. Place 2" apart on an ungreased cookie sheet. Flatten by crisscrossing with the tines of a fork. Bake in a 375F degree oven for 7-9 minutes or till bottoms are lightly browned. Cool cookies on a wire rack. Chocolate-Kiss Peanut Butter Cookies--Prepare as above, except to do not flatten with a fork before baking. Immediately after baking, press 1 chocolate kiss into each cookie. NOTES : For double the peanut flavor, add 3/4 cup of chopped peanuts to the dough. Recipe by: BH&G Posted to MC-Recipe Digest by "creedenites" on Feb 15, 1998

Main Ingredient: CookiesCuisine: Uncategorized