Pear-Cranberry Salsa

Recipe look good to you?     

Pear-Cranberry Salsa Ingredients

1 cn (16 oz.) S&W Whole Berry	1/2 c Chopped pecans
1 cn (16 oz.) S&W Natural Style	1/3 c Chopped green onions
2/3 c Chopped celery	1/4 c S&W Mango Key Lime Vintage

Instructions for Pear-Cranberry Salsa

Spoon cranberry sauce into a medium-size bowl; blend with 2 Tbsp. reserved pear juice. Add pears, celery, pecans, and green onions. Drizzle Vintage Lite Dressing over mixture and toss well to combine all ingredients. Serve immediately or cover and chill in refrigerator. Makes about 2 cups (16 servings). Nutritional Information Per Serving: 90 calories; 0g protein; 18g carbo; 1g fiber; 2g fat; 0mg chol; 65mg sodium. Source: S&W advertisment in Sunday coupon circular. Meal-Master format provided by iRis gRayson. Posted to MM-Recipes Digest by q591b4@ilos.net on Oct 26, 1998

Main Ingredient: CranberryCuisine: Uncategorized

More like this...

Cranberry, Pear And Chocolate Trifle with Pear Crisps

Cranberry, Ginger and Pear Chutney

Cranberry-Pear Sauce

Pear n Cranberry Pie