Pepper Jelly

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6 Servings

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Pepper Jelly Ingredients

1/4 c Hot peppers 1 1/2 c Cider vinegar
3/4 c Bell pepper 6 oz Sure-Jell
6 1/2 c Sugar Green or red food coloring

Instructions for Pepper Jelly

Seed and dice peppers. Combine pepper, vinegar and sugar. Cool 10 minutes. Strain. Add Sure-Jell and food coloring to strained liquid. Pour into sterilized jars and seal. NOTE: Get a book on canning if unsure about sealing and processing. MRS JACK GEORGE (ZULINE) HOLLY GROVE, AR From the book , Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: PepperCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Jelly & jam Bell pepper
for flavor and categorization