[Update my dinner status], I'm making this tonight.
Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
1. Combine sugar, mustard, salt, & vinegar. Heat over double boiler to dissolve sugar. 2. add onion. 3. Place mixture in a blender and add oil slowly to emulsify. 4. add remaining ingredients to dressing and mix well. NOTES : YIELDS 1 QUART Recipe by: S.C.I. - Jamie Posted to recipelu-digest Volume 01 Number 499 by CuisineArt on Jan 12, 1998