Oven-Barbecued Chicken recipe
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Oven-Barbecued Chicken

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Servings: 2 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

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Ingredients


Preparation

Brown chicken on all sides in a skillet coated with nonstick cooking spray. Transfer to a greased 11-in. 7-in. x 2-in. baking dish; top with onion. Combine chili sauce, tomato sauce, Worcestershire sauce and oregano; pour over chicken. Sprinkle with pepper. Bake, uncovered, at 350 degrees for 45 minutes or until meat juices run clear. Yield: 2-3 servings. Recipe by: Taste of Home, June/July, 1997 Posted to MC-Recipe Digest V1 #686 by NGavlak@aol.com on Jul 22, 1997


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