Parmesan Bread

2 Servings

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Parmesan Bread Ingredients

2/3 c Water	1 1/3 tb Sugar
2/3 Egg; large	1 1/3 ts Onion flakes; dried
2 2/3 tb Butter; cut in small pieces	2/3 ts Salt
2 c Bread flour	1/3 ts Garlic salt
3 1/2 tb Parmesan cheese; grated	1 1/2 ts Yeast

Instructions for Parmesan Bread

Combine all ingredients in bread machine according to manufacturers instructions. Process in regular bake cycle. remove from baking pan, and cool on a wire rack. Yield: 1-1/2 lb loaf. (tested in Hitachi, Panasonic, and Zojirushi machines. Whether made by hand or in a bread machine, there was very little difference). From 1993 Southern Living Annual Recipes Formatted for MM by Pegg Seevers 9/22/94 Posted to EAT-L Digest by LDGOSS on Nov 18, 1997

Main Ingredient: GrainsCuisine: Uncategorized