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No-Bake Rum Balls

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30 Servings

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No-Bake Rum Balls Ingredients

1 3/4 c Fine vanilla wafer crumbs 3 tb Light corn syrup
1 c Pecans; finely grounds 1/4 c Light rum; or bourbon
1/4 c Cocoa

Instructions for No-Bake Rum Balls

Date: Sat, 25 May 1996 16:21:09 -0500 From: LD Goss PHILLY.INQUIRER, IRWIN E.SOLOMON. Place all but the last ingrdient in a bowl and mix well,using hands. Roll mixture into 1" balls and dredge in confectioners sugar. These cookies will keep up to 10 days when stored in airtight canisters. From the New Doubleday Cookbook.... EAT-L DIGEST 24 MAY 1996 From the EAT-L recipe list. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: CookiesCuisine: Uncategorized

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Cookies Corn
for flavor and categorization



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