Update my dinner status, I'm making this tonight.
Servings: 36 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Simmer raisins in water until plump--about 20 minutes. Drain liquid into a cup and add enough water to make 1/2 cup. Mix shortening, sugar, eggs and vanilla. Stir in liquid. Sift together dry ingredients. Blend with other mix. Add oats, nuts and raisins in a large bowl. Drop by rounded teaspoonfuls about 2 inches apart onto cookie sheets. Bake at 400 degrees for 8 minutes. Makes 6-7 dozen. FROM MERRIE JACK HOSEY From a collection of my mothers (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glens MM Recipe Archive, G Internet.
