Mound Bars

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24 Servings

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Mound Bars Ingredients

1/2 c Butter 1 tb Cocoa (optional)
3 Eggs; beaten 7 oz Coconut; flaked
1 c Chopped nuts 1 cn (14-oz) sweetened condensed
1 1/4 c Sugar 1 pk (12-oz) chocolate chips;
1 c Flour

Instructions for Mound Bars

Preheat oven to 350?. Mix butter, eggs, nuts, sugar, flour and cocoa together. Pour ingredients into a 9x13 pyrex pan and bake for 25 minutes. Combine coconut and milk and spread over first layer. Bake again for 10 minutes. Spread melted chocolate chips over bars and bake for 5 minutes. Chill before cutting. Yield: 24 squares. MRS. SAMUEL L. DAVIS From , by the Little Rock (AR) Junior League. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: CookiesCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Cookies Butter
for flavor and categorization