Muffaletta Bread

Muffaletta Bread Ingredients

1 c Warm water	3 c Bread flour
1 tb Sugar	1 1/2 ts Salt
1 pk Dry yeast; (about 1 T)	2 tb Vegetable shortening

Instructions for Muffaletta Bread

Heres a bread recipe I recently concocted to resemble Muffaletta bread. I put all the ingredients in my bread machine and run on "dough" setting. When done, I take it out, roll it into a large, not too thin, rectangle. Then I sprinkle on 1 can of chopped green chiles and 1 to 1.5 cups shredded cheddar. Roll up jelly roll fashion, then form the roll into a coil shape. On greased baking sheet, spritz with olive oil. Cover with plastic. Rise 1 hour. Cook at 425 for 10 mins. Reduce to 375 and bake 25 mins. Hope you enjoy it if you try it! My family loves it! From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe Recipe By : SHERI K THOMASSON

Main Ingredient: GrainsCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Flour	Salt	Shortening	Sugar
Yeast

Breads Low fat Grains

for flavor and categorization

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