Matzoh Rolls

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Matzoh Rolls Ingredients

3 Eggs	1 c Matzoh meal
1/2 ts Salt	1 c Cake meal
3/4 c Chicken broth or milk	4 tb Melted chicken fat or butter

Instructions for Matzoh Rolls

Geez, I dont know if this is what youre talking about but I thought Id pass it on. Its from The Art of Jewish Cooking by Jennie Grossinger. Beat together eggs & salt. Stir in the liquid alternately with the matzoh meal & cake meal.Add the melted fat or butter. Fill 12 greased muffin cups 2/3 full. Bake a t 350 for 30 minutes. Posted to JEWISH-FOOD digest by Leatrice Spevack on Oct 16, 1998, converted by MM_Buster v2.0l.

Main Ingredient: Cuisine: Uncategorized

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