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Mexican Casserole
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Mexican Casserole Ingredients
1 lb Ground meat
1 cn Kidney
beans
or ranch style
1
Onion
chopped
1 cn
Tomato
sauce
Garlic
chopped
1 Box jiffy
corn
bread mix
1 cn
Corn
1 c
Grate
d cheese
Instructions for Mexican Casserole
mix vegies with ground meat. season meat with salt and pepper and a little red pepper. Brown ground meat, drain. Add corn, tomato sauce and beans. Mix well and put in casserole dish. Make cornbread mix according to directions, add cheese to cornbread mix, and pour over meat mixture. Bake according to package directions till golden. You can also add more cheese, or add hot peppers. Posted to MM-Recipes Digest V4 #326 by "sandy courrege"
on Dec 15, 1997
Main Ingredient:
Cuisine:
Mexican
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