Mexican Casserole

Mexican Casserole Ingredients

1 lb Ground meat	1 cn Kidney beans or ranch style
1 Onion chopped	1 cn Tomato sauce
Garlic chopped	1 Box jiffy cornbread mix
1 cn Corn	1 c Grated cheese

Instructions for Mexican Casserole

mix vegies with ground meat. season meat with salt and pepper and a little red pepper. Brown ground meat, drain. Add corn, tomato sauce and beans. Mix well and put in casserole dish. Make cornbread mix according to directions, add cheese to cornbread mix, and pour over meat mixture. Bake according to package directions till golden. You can also add more cheese, or add hot peppers. Posted to MM-Recipes Digest V4 #326 by "sandy courrege" on Dec 15, 1997

Main Ingredient: Cuisine: Mexican

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Ingredient Insight - look inside this recipe

Beans	Corn	Garlic	Onion
Tomato

Mexican

for flavor and categorization

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