Lobster Pie

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2 Servings
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Lobster Pie Ingredients

1 lb Lobster meat; cut to 1/2 ts Worcestershire sauce
3 tb Melted butter 1/4 ts Salt
1 c Ritz cracker crumbs 1 ds Tabasco; (to taste)
4 tb Lobster tomalley; (optional) Paprika

Instructions for Lobster Pie

Place lobster meat in bottom of 1 qt. casserole and sprinkle with paprika. Mix cracker crumbs, tomalley, worcestershire sauce, salt, and butter. Cover lobster with this mixture and bake at 350 degrees about 20 minutes, or until top is golden brown. Serves 2. Posted to recipelu-digest Volume 01 Number 518 by Sandy Snow on Jan 14, 1998

Main Ingredient: LobsterCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Lobster Butter
for flavor and categorization

easy and very tastey

BigOven member

saturn123
on Jul 26 2005 7:47PM