Manhattan

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1 Serving

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Manhattan Ingredients

2 oz Blended whiskey 3 ds Bitters
3/4 oz Sweet vermouth 1 Maraschino cherry

Instructions for Manhattan

In a mixing glass half-filled with ice cubes, combine whiskey, vermouth and bitters. Stir well. Strain into cocktail glass. Garnish with cherry. Serves 1. DRY MANHATTAN: Substitute dry vermouth for sweet and lemon twist for cherry. Per serving: 200 calories, 0 grams fat (0 percent fat from calories), 0 milligrams cholesterol, 0 grams protein, 5 grams carbohydrate, 2 milligrams sodium. SOURCE: "The Bartenders Bible" by Gary Regan (Harpercollins, 1991). Recipe appeared in the August 21 edition of the Raleigh News & Observer. Format in Meal- Master by Karen Adler SPXB77A@Prodigy.com. Posted to MM-Recipes Digest V4 #100 by "Griff" on Apr 11, 1997

Main Ingredient: AlcoholCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Alcohol
for flavor and categorization