Update my dinner status, I'm making this tonight.
116 chefs marked this as Favorite
4 chefs marked this as Try Soon
Servings: 1 Recipe
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Cover the bottom of a skillet with olive oil.
Remove skin and bones from salmon; drain well. In mixing bowl, combine salmon with egg, bread crumbs, salt, pepper, and onion. Make patties about 2 inches in diameter; fry in oil until brown on both sides about 10 minutes.
Sprinkle salmon patties with salt.