Cheeseburger Meat Loaf

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Cheeseburger Meat Loaf Ingredients

1/2 cup ketchup divided	1 pound lean ground beef
1 egg	2 teaspoons prepared mustard
1/4 cup dry bread crumbs	2 teaspoons dill pickle relish
1 teaspoon onion powder	6 slices process American cheese

Instructions for Cheeseburger Meat Loaf

In a large bowl, combine 1/4 cup ketchup, egg, bread crumbs and
onion powder. Crumble beef over mixture and mix well. On a large
piece of waxed paper, pat beef mixture into a 10x6-in. rectangle.
Spread remaining ketchup over meat to within 1/2 inch of long sides
and 1-1/2 in. of short sides. Top with mustard and relish.

Place 4 cheese slices on top; set remaining cheese aside. Roll up
loaf, jelly-roll style, starting with short side and pulling away
waxed paper while rolling. Seal seams and ends well. Place loaf,
seam side down, in a greased 11x7x2-in. baking pan.

Bake at 350 degrees for 45 minutes or until meat is no longer pink
and meat thermometer reads 160 degrees. Cut the reserved cheese
slices in half diagonally; place on top of loaf. Return to the oven
for 5 minutes or until cheese is melted. Let stand for 10 minutes
before

Main Ingredient: BeefCuisine: American

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