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Ted's Basic Thai Stock

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Posted by: MaxCaviar [give medal]

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Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

6 Cups Chicken Stock
2 Cloves Garlic smashed
1/2 Teaspoons Powder Tamarind Soup Mix Knorr
2 Hot Chili Peppers whole, dried
1/2 Teaspoon Salt
3 Tablespoon Sugar
4 Star anise whole
4 Allspice whole
1 Piece Ginger roots 2 inches, smashed with but of knife
1 piece Lemon Grass 2 inches, smashed
1 Tablespoon Fish sauce

Preparation

Steep all ingredients over low heat for at least an hour.

Add in asian noodles, cilantro, mint, thai basil, shrimp, julienne carrots, bean sprouts, chicken, pork, etc......

Cuisine: Thai Main Ingredient: Chicken Stock

Tags: Soup, Thai, Chicken Stock, Winter, Spicy (Hot) [edit]

Groups: Asian Flavors [edit]

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