Endive with Lemon Cream Cheese and Roe -- Simple Appetizers

Endive with Lemon Cream Cheese and Roe -- Simple Appetizers Ingredients

1 jar Blackfish Roe	1/2 teaspoon Lemon juice
1 jar Salmon Roe	Chives chopped
8 ounce Cream cheese	3 heads Endive

Instructions for Endive with Lemon Cream Cheese and Roe -- Simple Appetizers

Chill serving plates ahead of time in freezer.



Combine cream cheese and lemon juice. Mix in chopped chives.



Take endive lettuce, and fill with lemon cream cheese. Top with alternating black and red roe. Serve on garnished, cold plate.

Main Ingredient: Cream CheeseCuisine: American

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