Pumpkin Cranberry Bread recipe
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Pumpkin Cranberry Bread

Nice variation on the pumpkin bread theme... great combination of cranberry and pumkin!

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Servings:
Total Time (median): 2 : 05 Active Time: 0 : 20

US/Metric: [convert to metric]

Ingredients


Preparation

Preheat oven to 350 F. and butter a loaf pan, 8 1/2 by 4 1/2 by 2 3/4 inches.

In a large bowl with an electric mixer beat together pumpkin, sugar, water, eggs, and oil. Sift in flour, baking powder, salt, baking soda, and spices and stir just until batter is smooth. Stir in cranberries and spoon batter into loaf pan, spreading evenly.

Bake bread in middle of oven 1 hour and 15 minutes, or until a tester comes out clean, and cool in pan on a rack 10 minutes. Turn bread out onto rack and cool completely. Bread may be made 4 days ahead and chilled, covered.

Makes 1 loaf, approximately 8 servings.


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Pumpkin Cranberry Bread Reviews

100% would make "Pumpkin Cranberry Bread" again.

[add your review]

Yes, that's simply a rounding issue -- 1/4 teaspoon is fine. Thanks!

stevemurstevemur :  :  2d 5h 35min ago


I have this in the oven, and I guessed at the measurement for (3/23 teaspoon) cloves. Should it

be 1/4 teaspoon??

Beachbumette :  :  2d 5h 38min ago


I love the tart cranberries in this!

WhiteRavenWhiteRaven :  :  1y 2w 4d ago


This bread is quick and easy to make. The only ingredient I changed was using orange flavored craisins instead of cranberries. This bread is delicious plain or with a slathering of cream cheese.

abigirlabigirl : : 0:20 active time :  1y 46w 2d ago


I loved it, but my husband didn't like the fresh cranberries (I loved them) so I may try it with dried cranberries next time. But this will be a frequent recipe in my house!

solcitasolcita :  :  3y 5w 3d ago


This was one of our kids favorites.

promfhpromfh : : 1:00 total time : 0:20 active time :  4y 1w 6d ago


Originally posted by user craftluv

pansygirl57pansygirl57 : : 2:05 total time : 0:20 active time :  4y 1w 6d ago


I made this recipe for friends, and got raves, so I made it again the following weekend. No need to sift the flour. I stirred together flour, baking powder, salt, soda and spices in a separate bowl and added to pumpkin mixture. Also, halve the cranberries for easier slicing.

pansygirl57pansygirl57 : : 2:05 total time : 20:00 active time :  4y 1w 6d ago


[I made edits to this recipe.]

stevemurstevemur : comment :  5y 4w 1d ago


[I made edits to this recipe.]

craftluv45craftluv45 :  :  5y 4w 2d ago


[I made edits to this recipe.]

craftluv45craftluv45 :  :  5y 4w 2d ago


Originally posted by user craftluv

[I posted this recipe.]

stevemurstevemur :  :  5y 4w 3d ago


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