Pacific Rim Chicken Burgers and Ginger Mayonnaise

50% would make this recipe for Pacific Rim Chicken Burgers and Ginger Mayonnaise again.

Excellent on the grill. Unique, sweet/sour pan-asian flavor.

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Pacific Rim Chicken Burgers and Ginger Mayonnaise Ingredients

1 1/4 pounds ground chicken	1 tablespoon vegetable oil
2/3 cup panko	1/2 cup bottled teriyaki glaze
1 egg lightly beaten	4 teaspoons honey
2 green onions thinly sliced	4 sesame buns split and toasted
3 tablespoon chopped cilantro	4 leaves red lettuce
1 clove garlic minced	1 cucumber, peeled seeded, halved and thinly sliced lengthwise
1 teaspoon Asian hot chili sauce	Ginger Mayonnaise
1 teaspoon salt	cilantro sprigs

Instructions for Pacific Rim Chicken Burgers and Ginger Mayonnaise

In large bowl, mix together chicken, panko, egg, onions, cilantro, garlic, chili sauce and salt. With oiled hands, form into 4 patties. In small bowl, mix together teriyaki glaze and honey. In large nonstick frypan over medium high heat, place oil. Add chicken and cook, turning and brushing with teriyaki glaze, about 10 minutes or until done. Place burgers on toasted buns and top with lettuce, cucumber and Ginger Mayonnaise. Garnish with additional cilantro and cucumber slices.

Ginger Mayonnaise: In small bowl, mix together 1/2 cup mayonnaise, 2 teaspoons sweet pickle relish, 2 teaspoons minced fresh ginger, 2 teaspoons lime juice, 1 clove garlic (minced) and 1/4 teaspoon salt.

Makes 4 servings.

Main Ingredient: ChickenCuisine: Asian