Keith's Coney Island Sauce

Keith's Coney Island Sauce Ingredients

2 tablespoon Butter	12 ounce Water
1 1/2 pounds Ground Beef	1 teaspoon Garlic Powder
2 tablespoon Chili Powder	Salt & Pepper to taste
6 ounce Tomato Paste	1 tablespoon Mustard
8 ounce Tomato Sauce

Instructions for Keith's Coney Island Sauce

Do not brown the beef before using. Combine everything and simmer over low heat until thick. Serve over hot dogs in a bun then add mustard and chopped onion.

NOTE: Can be seperated and frozen for up to 1 year.

Main Ingredient: Ground BeefCuisine: American

More like this...

Coney Island Hot Dog Sauce

Coney Island Hot Dog Sauce

Coney Island Hot Dog Sauce (Charles Cafarelli)

Coney Island Hot Dog Sauce 2

Coney Island Sauce

Ingredient Insight - look inside this recipe