Overnight Egg-Sausage Bake recipe
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Overnight Egg-Sausage Bake

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Posted by: Aedan  [give medal]

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Servings:
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Ingredients


Preparation

1. Mix all ingredients in large bowl. Cover and refrigerate at least 8 hours but no longer than 24 hours.

2. Heat oven to 350F. Grease 2-quart casserole. Pour egg mixture into casserole.

3. Bake uncovered about 1 hour or until knife inserted in center comes out clean.


Cuisine: American Main Ingredient: Eggs

Tags: Breakfast, Egg, Sausage, Cheese, Bisquik, Bake, Kid Friendly, American, Eggs, Lunch, Winter [edit]

Groups: Kid Friendly Food[edit]

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Overnight Egg-Sausage Bake Reviews

100% would make "Overnight Egg-Sausage Bake" again.

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Wake and bake! Put this dish together the night before, and awake to a savory bake of eggs, cheese and sausage.

[I posted this recipe.]

AedanAedan :  : review posted 4y 45w 1d ago.


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