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Chicken and Noodles
6 Servings
100% would make this recipe for Chicken and Noodles again.
This was my favorite as a child. It is now a family favorite with my family.
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Chicken and Noodles Ingredients
4 Boneless
Chicken breast
4 tablespoon
Flour
Chicken
Flavoring
Milk
8 ounces Wide
Egg
Noodles
1 can Cream of
Chicken
Soup
4 tablespoon
Butter
Instructions for Chicken and Noodles
Cook chicken with chicken flavoring and save broth. Take out 2 Cups chicken broth and set aside. Boil noodles in remaining liquid. Melt 4 T butter and add mixture of 4 T flour with enough milk to make liquid. Pour flour mixture through a strainer into the melted butter. On med-high heat bring it to a boil. Immediately pour in 2 C Chicken broth. Stir with a whisk until thick and bubbly. Add Cream of Chicken Soup, chicken and noodles and mix together.
Serve with mashed potatoes and buttered corn.
Main Ingredient:
Pasta
Cuisine:
American
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Ingredient Insight - look inside this recipe
Butter
Chicken
Chicken Breast
Egg
Flour
Milk
Main Dish
Kid Friendly
American
Pasta
Dinner
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This recipe appears on the following menus:
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Needs something to liven it up
Harvey56
on Jan 16 2008 2:21PM
I added onions to my recipe. Really good!! I served it with mashed potatoes
Maryhash
on Feb 23 2005 10:48AM
This was wonderful - everyone wanted seconds.
gremaley
on Feb 22 2005 7:30PM
It was quick
Maryhash
on Jan 21 2005 3:00PM
This was wonderful - everyone wanted seconds. [I posted this recipe.]
tam123
on Jan 7 2005 3:06PM
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