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Basic Guacamole
8 Servings
100% would make this recipe for Basic Guacamole again.
A quick, basic guacamole recipe that can be added to or extended in many ways. Try adding a diced tomato or two.
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Basic Guacamole Ingredients
2 ea
avocado
s (preferably California)
1/2 teaspoon ground
cumin
1 small onion
minced
1 fresh or pickled jalapeo chili if desired seeded and
minced
(wear rubber gloves)
1 clove
Garlic
minced and mashed to a paste with 1/2 teaspoon salt
3 tablespoon
Coriander
(Cilantro)
4 teaspoons fresh
lime juice
(or to taste)
Instructions for Basic Guacamole
Halve and pit the avocados and scoop the flesh into a bowl. Mash the avocados coarse with a fork and stir in the onion, the garlic paste, the lime juice, the cumin, the chili, and the coriander. The guacamole may be made 2 hours in advance, its surface covered with plastic wrap, and chilled.
Main Ingredient:
Avocado
Cuisine:
Mexican
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Ingredient Insight - look inside this recipe
Avocado
Coriander
Cumin
Garlic
Lime Juice
Vegetarian
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Meatless
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Quick
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This recipe appears on the following menus:
Dips
by
wiccadwoman
Mexican
by
wiccadwoman
Mexican
by
dcherok
[I made edits to this recipe.]
jw9347
on Nov 22 2006 2:42PM
Easy to make and delicious as well
rebag46
on Oct 30 2006 10:09PM
I added a small Roma tomato. I thought it tasted better the second day and used it on a hamburger...yummy.
kellygiese
on Sep 27 2006 8:14PM
Total Time: 0:00
Active time: 0:15
Try putting a bowl of chopped tomato laced with lime and salt alongside.
promfh
on Aug 16 2005 11:39PM
Mad this for the first time in a while last weekend and was struck by how delicious and easy it is. Great on chips as a dip but also terrific in a salad.
Expat
on Feb 8 2005 9:41AM
This can be made several hours ahead and refrigerated. The taste and texture are best, however, when freshly made. [I posted this recipe.]
Expat
on Feb 8 2005 9:39AM
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posted by jw9347
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