Update my dinner status, I'm making this tonight.
10 chefs marked this as Favorite
Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Combine citrus juices, soy sauce, vinegar, sesame oil and ginger in large saucepan and simmer 15 min. Pour sauce through a fine sieve into a bowl. (Sauce amy be made 1 day ahead and chilled.) Preheat oven to 400 degrees. In a saute pan heat vegetable oil over moderately high heat - not to smoking. Coat tuna steaks with sesame seeds and sear 1 minute on each side. Cook tuna in middle of oven 3 min for med. rare. Cute each steak into 4 slices and arrange slices, cut sides up on 4 warm plates. Pour about 1/4 cup sauce around tuna on each plate.
