Quicky Salsa recipe
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Quicky Salsa

I discovered this quick and tasty recipe while working in a restaruant. After working very long hours the kitchen staff would whip this recipe up and serve it with warm tortilla chips and icy cold margaritas. It was a great way to bond with co-workers and put the long days work behind you.

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Servings: 6 Servings
Total Time (median): 0 : 31 Active Time: 0 : 15

Ingredients


Preparation

Put all the ingredients in the food processor and process till desired consistency. The flavors really meld after and hour or so.


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Quicky Salsa Reviews

100% would make "Quicky Salsa" again.

[add your review]

Very simple. Easy to embellish. I use canned tomatoes in the winter, and drain some of the juice.

ReneeMReneeM :  : review posted 1y 40w 5d ago.


[I made edits to this recipe.]

princessfionaprincessfiona :  : review posted 3y 37w 5d ago.


[I made edits to this recipe.]

princessfionaprincessfiona :  : review posted 3y 37w 6d ago.


So Quick, So easy! Add just a few jalapenos at first. Also brands very in spicyness.

princessfionaprincessfiona :  : review posted 3y 41w ago.


[I made edits to this recipe.]

princessfionaprincessfiona :  : review posted 3y 41w ago.


Rather than a food processor I use a stone "Molcahate" to grind this. The coarser texture feels better in the mouth and the stone bowl adds "authenticity" to the presentation.

promfhpromfh : : 1:00 total time : 0:15 active time : review posted 3y 50w 1d ago.


princessfionaprincessfiona : comment : 0:03 total time : review posted 4y 5w 3d ago.


[I posted this recipe.]

princessfionaprincessfiona :  : review posted 4y 29w 4d ago.


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