Garlic and Rosemary Green Beans recipe
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Garlic and Rosemary Green Beans

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Posted by: d2x2  [give medal]

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Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Thaw green beans in a collander. Put olive oil, garlic, rosemary and salt in a skillet or stir-fry pan and mix. Add green beans. Stir-fry until beans are just softened. Serve immediately.


Cuisine: American Main Ingredient: Beans

Tags: Low Carb, Stir Fry, Vegetables, American, Beans, Griffis favorites, fresh herbs, Side Dish, Spring, Salty [edit]

Groups: Low Carb[edit]

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Garlic and Rosemary Green Beans Reviews

100% would make "Garlic and Rosemary Green Beans" again.

[add your review]

Tasty with the garlic.

df09546df09546 :  :  15w 5d ago


I thought these were good but not real tasty. It needs something else. I used fresh rosemary as was suggested in the other comments. One said she added paprika which I may try adding the smoked paprika on my next try.

Paula 5/3/09

PAULAGOLDSTEINPAULAGOLDSTEIN :  :  28w 5d ago


Fresh is best! I have an herb garden, and rosemary grows abundant in my florida zone 9. I make this side dish, and by adding rosemary and garlic to this colorful green vegetable makes it a perfect choice to go along with baked italian style chicken, or grilled veal chop.

nairlady :  :  51w 6d ago


We really liked these. I used fresh rosemary and next time I'll try adding a little butter to the olive oil mixture. I also loved how easy it was!

stefanimstefanim :  :  1y 6w 4d ago


I already make this recipe (but always with fresh beans, as I find the frozen ones too soft and tasteless). When I have fried the garlic, etc, before adding the beans, I add one teaspoon (heaped) of sweet paprika, let it fry for around one minute, be careful not to burn it. Then I add the beans and it makes a completely different flavour.Adults appreciate this more than children!

allychandlerallychandler : comment :  1y 50w 6d ago


Easy, tasty dish that got my family to eat their beans!

SagitariusSagitarius :  :  2y 2w 1d ago


Very tasty and easy to make!

LeftFootGreenLeftFootGreen :  :  2y 45w 3d ago


[I made edits to this recipe.]

d2x2d2x2 :  :  3y 14w ago


instead of frozen beans, I used fresh and they were wonderful.

alice1alice1 :  :  3y 44w 2d ago


Simple but great variation on plain vegetables!

mcrismonmcrismon : comment :  4y 4w 6d ago


Wonderful bright flavor for springtime. Consider pairing with chicken and wild rice; but could complement many great recipes.

stevemurstevemur :  :  4y 28w 3d ago


Simple but great variation on plain vegetables!

[I posted this recipe.]

1morestamp1morestamp :  :  4y 28w 6d ago


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