Update my dinner status, I'm making this tonight.
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Servings: 2 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Combine the hoisin and water in a small bowl, set aside. Heat 1 tsp sesame oil in wok over med high heat, then add tofu. Cook until browned, 3-4 minutes. Remove to a plate. Heat remaining oil in wok. Add snow peas and ginger and cook for 2 minutes. Add tofu and cook 1 minute. Stir in the hoisin mixture and cook until heated through.
** Core (rice serving) + 1.5 WPA **
