Simple and delicious. Made a great weeknight meal.

This is great. My kids love it and it was very easy to make. I think olives would make a nice touch.

This was amazing, and it was a low cost meal too!! Not to mention, it lasted for plenty of leftovers!!! Way to go with this recipe!!!

This was excellent and my husband said it tasted very close to the Taco Pizza from Godfather's. I adjusted a few things: I used fat-free refried beans (to save on calories), added a can of chopped green chiles, mixed mozzarella cheese in with the colby-jack cheese and when serving topped it with salsa and sour cream. I also left off the last two tortillas and just added the cheese, covered and baked. Thanks for the great recipe crittermom17!!!

The Mexican flavors were not strong enough for me, next time I will season it myself instead of using a Taco Seasoning packet. Other than that, what an easy and delicious meal. I cut the cheese in half to cut calories and it was still great. I like my Mexican food hot and spicy, but my boyf doesn't and he's the only other person here, so I had a side of pickled jalapenos to munch on, yum! Will be making this often!

Kids loved this dish!

Adore this dish......family were all happy too..thanks a million crittermom17

My family loved this ! Tasted really great

I had to leave the cheese out due to dietary restrictions, but it was still fantastic! We enjoyed the leftovers for several days.

My family and I loved this dish. I served it with tortilla chips on the side. Next time, I'll add salsa over it as well. My 17 year old son added sour cream on top and raved about how good it was. My 16 year old son loved it too. It's a hit with hubby and sons.

Very good! I added a layer of sour cream after the first layer of refried beans.

What a great base recipe to play with.( It's good just the way it is.) Or I like to add a can of Mexicorn and a little Southwest Chipotle seasoning along with the rest of the ingrid. while simmering. After spreading on the refried beans I sprinkle on alittle garlic powder on them. I leave off the last two tortillas on top and add extra cheese, cover and bake.

[I made edits to this recipe.]

[I made edits to this recipe.]

This was good, and pretty easy to make! Good for company or church suppers.

This is a keeper. I served it for Company and everyone loved it!

[I posted this recipe.]