Bette's Monkey Bread

       5 out of 5 stars  
4 Servings
100% would make this recipe for Bette's Monkey Bread again.

Cinnamony Breakfast Pull Apart Bread. A real crowd pleaser!

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Bette's Monkey Bread Ingredients

1/2 c Sugar 2 can Refrigerator Biscuits
3/4 c Butter or margarine; melted melted1 c Brown sugar
1 teaspoon Cinnamon

Instructions for Bette's Monkey Bread

1- Heat oven to 350 degrees. LIghtly grease a 12c Fluted Pan
2- Mix sugar and cinnamon in a large resealable plastic bag. Separate biscuits and cut into quarters with kitchen scissors. Shake in bag to coat. Arrange in prepared pan.
3- MIx brown sugar with butter. Pour over pieces.
4- Bake 28-32 minutes. Cool 10 minutes in pan then invert onto serving plate.

Main Ingredient: BiscuitsCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Very good for breakfast. I think I will add some pecans next time. Thanks for sharing!

BigOven member

Beachbumette
on Nov 11 2007 4:13PM

My kids gobbled this up, and it was quick and easy.

BigOven member

hotflashgame
on Apr 18 2007 9:38AM

It was picked on all day. It tasted very good and whole family enjoyed.

BigOven member

LordDrow
on Oct 27 2006 11:47AM
Total Time: 1:30
Active time: 0:30



BigOven member

tmusha
on Aug 9 2006 4:17PM

We went on holiday with 5 of our friends. We rented a house at the beach for a week. I made this bread and everybody loved it. A real crowd pleaser and so easy to make. Loved it.

BigOven member

tmusha
on Aug 9 2006 11:25AM

Good, easy, kids seem to love it for a treat

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paula1330
on Jul 12 2006 8:05AM

[I posted this recipe.]

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bettek
on Jun 21 2005 9:02AM