Update my dinner status, I'm making this tonight.
3 chefs marked this as Favorite
Servings: 12 Tarts
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
1.Combine flour, almond, and sugar in medium bowl.
2.Cut in butter until mixture resembles coarse bread crumbs.
3.Blend in water until dough just holds together.
4.Wrap dough in plastic and refrigerate thoroughly.
