Update my dinner status, I'm making this tonight.
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Servings: 8 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
- 1 10-ounce package Italian flavored fully cooked, carved chicken
- 1 whole breast or other cooked chicken breast
- 1 12-inch, thin pre-baked pizza crust
- 1 ounce jar pesto
- 1 6-ounce jar marinated artichoke hearts drained and chopped
- 1/2 cup Grated fontina cheese
Preparation
Preheat oven to 450 F.
Spread the pizza crust with the pesto. Sprinkle with chicken, artichoke hearts and grated cheese. Season with freshly ground pepper, if desired. Bake on a pizza stone or baking sheet for 8 - 10 minutes, until the cheese begins to brown. Serve hot.