Curried Pork Kabobs recipe
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Curried Pork Kabobs

These curry-kissed kabobs are great hot off the grill, served with a cucumber vinaigrette salad and hot white rice tossed with some chopped cilantro.

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Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

In medium bowl stir together yogurt, orange juice and seasonings; add pork to bowl, stir to coat with marinade. Cover and refrigerate 4-24 hours. Remove pork from marinade; shaking cubes gently to remove excess marinade. Discard remaining marinade. Skewer pork evenly on skewers. Grill over medium-hot fire, turning frequently, for about 10 minutes, until nicely browned.


Cuisine: American Main Ingredient: Pork

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Curried Pork Kabobs Reviews

100% would make "Curried Pork Kabobs" again.

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Republished with Permission, National Pork Council

[I posted this recipe.]

tysontyson :  :  4y 17w 1d ago


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