Boneless Pork Loin Roast with Herbed Pepper Rub recipe
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Boneless Pork Loin Roast with Herbed Pepper Rub

Part of a casual New Year's Eve celebration buffet.

Posted by: tyson  [give medal]

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Servings: 6 Servings
Total Time (median): 1 : 45 Active Time: 0 : 15

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Ingredients


Preparation

Pat pork dry with paper towel. In small bowl, combine all rub ingredients well and apply to all surfaces of the pork roast. Place roast in a shallow pan and roast in a 350 degrees F. oven for 1-1 1/4 hours (18-20 minutes per pound), until internal temperature, measured with a meat thermometer, registers 155 degrees F. Remove roast from oven and let rest for 5-10 minutes before slicing to serve. Serves 6-8, with leftovers.


Cuisine: American Main Ingredient: Pork

Tags: Winter, Fall, Bake, Main Dish, American, Pork, Dinner, Spring, Savory [edit]

Groups: [edit]

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Boneless Pork Loin Roast with Herbed Pepper Rub Reviews

100% would make "Boneless Pork Loin Roast with Herbed Pepper Rub" again.

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I put potatoes and carrots with it and added butter on them so they wouldn't dry out. I also didn't have parmesan or rosemary, but it still came out good. Had to cook for longer than what the recipe stated.

Butterflyvertigo : : 0:30 total time :  14w 6d ago


I love, love, love this recipe!! And so easy!

g8tr_grrrlg8tr_grrrl : : 2:45 total time : 0:15 active time :  39w 1d ago


This recipe is simple and delicious. I was able to impress a table full of guests with it. Everyone went back for 2nds.

pgriffiypgriffiy : : 2:00 total time : 20:00 active time :  44w 6d ago


i like the cracked black pepper, however, our guests were a tad overwhelmed. Next time, i will cut back on the black pepper and maybe add a touch of brown sugar to carmelize the outside and add a hint of sweetness to spice!

kvankurenkvankuren : : 1:30 total time : 0:10 active time :  1y 5d ago


Republished with Permission, National Pork Council

[I posted this recipe.]

tysontyson :  :  4y 15w ago


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