Ginger Grilled Tenderloin

6 Servings
100% would make this recipe for Ginger Grilled Tenderloin again.

Fresh ginger always wakes up tired palates. This Oriental-inspired marinade gives pork tenderloin a new attitude on the grill, and makes this dish perfect for an after-work dinner partyor for family supper.

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Ginger Grilled Tenderloin Ingredients

2 whole pork tenderloins (about 1 1/2 pounds total)	2 tablespoon soy sauce
2 cup chicken broth	2 tablespoon sesame oil
4 tablespoon grated ginger	2 cloves garlic minced

Instructions for Ginger Grilled Tenderloin

Combine all ingredients in a self-sealing plastic bag; seal bag and refrigerate 2-24 hours. Remove tenderloins from marinade; discarding marinade. Grill tenderloins over medium-hot coals, turning occasionally, for 15-20 minutes, until thermometer inserted reads 155 degrees F. Slice to serve.

Main Ingredient: PorkCuisine: American