Lean Homemade Sausage

       3 out of 5 stars  
8 Servings
100% would make this recipe for Lean Homemade Sausage again.

Make your own sausage for tomorrow's breakfast.

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Lean Homemade Sausage Ingredients

1 pound lean ground pork 1/8 teaspoon pepper
1/2 teaspoon ground rosemary 1/8 teaspoon salt
1/8 teaspoon ground thyme
1/8 teaspoon dried marjoram crushed

Instructions for Lean Homemade Sausage

Combine all ingredients; mix well. Place in an air-tight container. Chill in the refrigerator 4-24 hours to allow flavors to blend.
Shape into 1/2-inch thick patties. In skillet cook patties over medium heat about 4-5 minutes on each side, or until done.
TO BROIL: Place patties on an unheated rack in broiler pan. Broil 5 inches from heat about 5 minutes on each side.

Main Ingredient: PorkCuisine: American

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Kid Friendly Winter Fall Advance Breakfast American Pork
for flavor and categorization

Republished with Permission, National Pork Council [I posted this recipe.]

BigOven member

tyson
on Aug 9 2005 6:36AM



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