Spicy Grilled Chops

4 Servings
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Spicy Grilled Chops Ingredients

4 boneless pork chops 3/4-inch thick	2 tablespoons orange marmalade
1/4 cup thick and chunky hot salsa	1/4 teaspoon seasoned salt
2 tablespoons water

Instructions for Spicy Grilled Chops

In small bowl, combine salsa, water, marmalade and seasoned salt; blend well. Place pork chops in a self-sealing plastic bag and add marinade; seal bag and refrigerate for one hour. Prepare medium-hot fire in grill; remove chops from marinade (discarding any remaining marinade) and place directly over fire. Grill for about 4 minutes per side. Serve chops hot from grill.

Main Ingredient: PorkCuisine: American

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