Jeff's Mango Salsa

       5 out of 5 stars  
2-3 Cups
100% would make this recipe for Jeff's Mango Salsa again.

Sweet and hot, a great combination of flavors and colours for the summer. Use in place of the standard tomato based salsa. Excellent on grilled fish, or as a dip with tortilla chips. Enjoy!


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Jeff's Mango Salsa Ingredients

1 Shallot or small Red Onion finley choped1 tblspoons Olive oil
2 Green onion finley chopped1 Habanero Chilli to taste
1 Mango peeled & diced Salt & pepper to taste
1 tblspoons Cilantro chopped1 Lime juiced

Instructions for Jeff's Mango Salsa

Combine Shallot, Green onion, Mango, Cilantro, Olive Oil, fresh Habanero Chilli (or a milder chilli like Jalapeo for the faint of heart) and Lime juice in a glass bowl. Season with salt & pepper. Refrigerate for one hour before serving.


Main Ingredient: MangoCuisine: Mexican

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Ingredient Insight - look inside this recipe

Superbowl Summer Mango Salsa Party Dip Mexican
for flavor and categorization

[I posted this recipe.]

BigOven member

Spunpuppy
on Aug 29 2005 3:18PM



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