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Turkey Breakfast Pizza
8 Servings
100% would make this recipe for Turkey Breakfast Pizza again.
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Turkey Breakfast Pizza Ingredients
1 Pound TURKEY
SAUSAGE
1/4 Cup
milk
1 Package (8 ounces) refrigerated crescent dinner rolls
1/2 Teaspoon
salt
1 Cup frozen hash brown
potato
es defrosted
1/4 Teaspoon
pepper
1 Cup
Cheddar
cheese shredded
4 Tablespoons
Parmesan
cheese grated
5 Medium
eggs
beaten
Instructions for Turkey Breakfast Pizza
1. Squeeze sausage from casings into a medium-size skillet. Cook over medium heat, 6 to 10 minutes or until no longer pink. Drain sausage, if necessary.
2. Unroll crescent rolls and separate dough. In 12-inch round pizza pan arrange crescent rolls with points toward center. Press rolls over bottom and up the sides of pan to form pizza crust, sealing perforations.
3. Top pizza crust with cooked sausage, potatoes and Cheddar cheese.
4. In a medium bowl combine eggs, milk, salt, and pepper. Pour egg mixture VERY SLOWLY over turkey and potato mixture. Top with Parmesan cheese.
5. Bake in a preheated 375 degree F oven for 25 minutes or until cooked through and golden.
6. To serve, slice pizza into 8 wedges.
Main Ingredient:
Turkey
Cuisine:
American
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Ingredient Insight - look inside this recipe
Cheddar
Eggs
Milk
Parmesan
Potato
Salt
Sausage
Kid Friendly
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Republished with permission, National Turkey Federation
jypsie1888
on Jun 7 2006 4:38PM
Republished with permission, National Turkey Federation [I posted this recipe.]
tyson
on Sep 11 2005 1:03AM
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posted by tyson
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