Anita's Favorite Meatloaf recipe
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Anita's Favorite Meatloaf

I've tried many recipes and this is our family-favorite. The bell pepper really gives it a good flavor.

Posted by: webtexan  [give medal]

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191 chefs marked this as Favorite
10 chefs marked this as Try Soon

Servings: 6 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

In a large bowl mix all ingredients well with your hands.

Place in bundt pan or 2 loaf pans and bake on 350 for 1 hour.


Cuisine: American Main Ingredient: Ground Beef

Tags: Slow cook, Bake, Main Dish, Ground Beef, American, Dinner, Spring, Savory [edit]

Groups: [edit]

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Anita's Favorite Meatloaf Reviews

100% would make "Anita's Favorite Meatloaf" again.

[add your review]

A very simple, easy to prepare recipe that turned out very well. I added a small grated onion and 1 teaspoon Kitchen Bouquet to the recipe. I also made a Brown Sugar Ketchup Glaze using; 1/2 cup ketchup, 4 tablespoons brown sugar and 4 teaspoons cider vinegar. I brush the loaf with half the glaze before baking. I let the finished loaf rest 20 minutes and served with the remaining glaze.

sgrishkasgrishka :  :  2y 42w 4d ago


jkercher@insightbb.comjkercher@insightbb.com :  :  3y 47w 6d ago


[I posted this recipe.]

webtexanwebtexan :  :  4y 9w 6d ago


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