Anita's Favorite Meatloaf

6 Servings
100% would make this recipe for Anita's Favorite Meatloaf again.

I've tried many recipes and this is our family-favorite. The bell pepper really gives it a good flavor.

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14 chefs marked this Anita's Favorite Meatloaf recipe as Favorite
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Anita's Favorite Meatloaf Ingredients

2 pounds ground beef lean	1 each green bell pepper diced
2 Tablespoon Worcestershire sauce	1 can tomato sauce
1 envelope Lipton Onion Recipe Soup Mix	1 teaspoon crushed red pepper flakes optional
1 sleeve Saltine crackers or Ritz Crackers crushed

Instructions for Anita's Favorite Meatloaf

In a large bowl mix all ingredients well with your hands.

Place in bundt pan or 2 loaf pans and bake on 350 for 1 hour.

Main Ingredient: Ground BeefCuisine: American

Ingredient Insight - look inside this recipe

Bell Pepper

Ground Beef

Onion

Red Pepper Flakes

Salt

Tomato

Worcestershire sauce

Slow cook Bake Main Dish Ground Beef American Dinner

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Fast Dinners

by su.si.q

A very simple, easy to prepare recipe that turned out very well. I added a small grated onion and 1 teaspoon Kitchen Bouquet to the recipe. I also made a Brown Sugar Ketchup Glaze using; 1/2 cup ketchup, 4 tablespoons brown sugar and 4 teaspoons cider vinegar. I brush the loaf with half the glaze before baking. I let the finished loaf rest 20 minutes and served with the remaining glaze.