Peach Cobbler Crumb Cake

       4 out of 5 stars  
8 Servings
100% would make this recipe for Peach Cobbler Crumb Cake again.

This is so easy and makes a great hurry-up dessert

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Peach Cobbler Crumb Cake Ingredients

1 (16 oz.) can of peaches in light syrup 1 stick of butter
1 box yellow cake mix

Instructions for Peach Cobbler Crumb Cake

Pour peaches and syrup in 8 x 8 cake pan. Sprinkle cake mix over peaches. Top with butter slices. Bake at 350 degrees until golden brown. Serve with Cool Whip or alone.

My daughter won 1st place ribbon at a company picnic, dessert cooking contest using this recipe.


Main Ingredient: PeachesCuisine: American

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Ingredient Insight - look inside this recipe

I made this recipe as a simple dessert for my family plus three guests. My one guest and I thought it was was too sweet (I believe it was the cake mix) but everyone else really liked it. So I will probably make this again...just not for myself!

BigOven member

francesmomto3
on Jan 22 2008 9:41AM
Total Time: 0:45
Active time: 0:05

Very simple yet excellent dessert. Great with cool whip, vanilla ice cream or a little heavy cream drizzled on top.

BigOven member

LisaBuck
on Dec 20 2005 6:52PM
Total Time: 0:40
Active time: 0:05

Yummy! [I posted this recipe.]

BigOven member

webtexan
on Sep 15 2005 3:19PM