Cajun Meatloaf recipe
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Cajun Meatloaf

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Servings: 3 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

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Ingredients


Preparation

Preheat oven to 375x. Melt butter in heavy skillet over medium-low heat. Add onion, bell pepper & spices; cook, stirring frequently, for 10 minutes or until onions and bell peppers begin to soften. Combine ground beef, egg, bread crumbs, 1/4 cup of the catsup & the worcestershire sauce. Mix well. Add sauteed onions & bell peppers. Form into a loaf. Bake for 20 minutes. Spread remaining catsup on top; bake for 40 more minutes. Serving Ideas : Serve w/green vegetable & garlic mashed potatoes Recipe by: Bon Appetit Posted to bbq-digest by PhantomBBQ@aol.com on Nov 12, 1998, converted by MM_Buster v2.0l.


Cuisine: Cajun Main Ingredient: Meat

Tags: Cajun, Bell pepper, Bread Crumb, Butter, Onion, Meat [edit]

Groups: [edit]

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Cajun Meatloaf Reviews

100% would make "Cajun Meatloaf" again.

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This was a pretty good meatloaf recipe. It wasn't as spicy as I would of liked, so next time I may increase the spices. Overall though, a good recipe, and I will try it again.

Cookin_in_KSCookin_in_KS :  :  5w 4d ago


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