Update my dinner status, I'm making this tonight.
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Servings: 6 Servings
Total Time (median): 1 : 15 Active Time: 0 : 17
US/Metric: [convert to metric]
Ingredients
Preparation
Preheat oven to 350 degrees.
In 12 inch skillet brown chops in hot oil. Remove chops; set aside.
In same skillet combine soup, milk, sour cream, seasoned salt and pepper.
Stir in potatoes, 1/2 cup of the cheese and half (3/4 cup) of the fried
onions. Pour mixture into a 3 quart rectangular baking dish. Arrange
browned chops on top.
Bake, covered, for 40 minutes.
Uncover and sprinkle with the remaining cheese and fried onions. Bake for 5 minutes more or until cheese is melted.