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French Onion Pork Chop Casserole
6 Servings
100% would make this recipe for French Onion Pork Chop Casserole again.
Wonderful combination of meat and potatoes. True Comfort food!
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French Onion Pork Chop Casserole Ingredients
6 pork
loin
chops cut 3/4 inch thick
1/2 teaspoon
season
ed salt
1 tablespoon
vegetable oil
1/4 teaspoon black
pepper
1 can (10 3/4 oz)
cream
of mushroom soup
24 ounces frozen loose pack hash brown
potato
1/2 cup
milk
1 cup shredded sharp
cheddar
cheese
1/2 cup
sour cream
1 can (2.8 oz) french fried
onion
s
Instructions for French Onion Pork Chop Casserole
Preheat oven to 350 degrees.
In 12 inch skillet brown chops in hot oil. Remove chops; set aside.
In same skillet combine soup, milk, sour cream, seasoned salt and pepper.
Stir in potatoes, 1/2 cup of the cheese and half (3/4 cup) of the fried
onions. Pour mixture into a 3 quart rectangular baking dish. Arrange
browned chops on top.
Bake, covered, for 40 minutes.
Uncover and sprinkle with the remaining cheese and fried onions. Bake for 5 minutes more or until cheese is melted.
Main Ingredient:
Pork
Cuisine:
American
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Ingredient Insight - look inside this recipe
Cheddar
Cream
Milk
Onion
Potato
Season
Sour cream
Vegetable oil
Bake
casserole
Company
hashbrowns
Main Dish
American
Pork
Dinner
for
flavor
and
categorization
Super easy, not much work and very tasty. Personally I might spice it up just a bit, but I tend to like things a little bit spicier than many people. It's fairly heavy, so choose light accompaniments. A nice medium bodied red wine actually goes quite well and I might even try either a wine marinade for the meat or a small bit in the cooking of the meat next time I do this dish.
Pogz
on Apr 15 2007 10:30PM
Total Time: 1:30
Active time: 0:20
This is a true comfort meal. Add a green veggie or salad
joannam
on Nov 15 2005 3:55PM
Total Time: 1:00
Active time: 0:15
[I posted this recipe.]
webtexan
on Oct 1 2005 1:47AM
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