Tomato Basil Soup recipe
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Tomato Basil Soup

Perfect with Prosciutto and Gruyere Strombolis.(Cooking Light Magazine 8-04)

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Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Heat olive oil in a medium saucepan. Add onion and garlic, saute 4 minutes or until onion is tender. Add whole tomatoes, drained, bring to a boil. Cover, reduce heat, and simmer 10 minutes. Pour tomato mixture into blender, add basil, cream and salt. process until smooth.


Cuisine: American Main Ingredient: Tomatoes

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Tomato Basil Soup Reviews

100% would make "Tomato Basil Soup" again.

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