Polish Sausage And Cabbage

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4 servings
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Polish Sausage And Cabbage Ingredients

1/2 head Cabbage coarsely sliced1 teaspoon Salt
1 large onion cut into 1 inch slices1 can (14 oz) chicken broth
1 small potato peeled, diced1/2 teaspoon caraway seed
1 1/2 pounds Polish sausage cut into 1 inch pieces

Instructions for Polish Sausage And Cabbage

Place sliced cabbage in crockpot. Toss with diced potatoes, salt and caraway seed. Add sliced onion and Polish sausage. Pour chicken broth over all; stir lightly. Cover and cook on low for 8-10 hours (high: 2-4 hours).

Main Ingredient: PorkCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Slow cook Sausage Main Dish Pork Dinner
for flavor and categorization

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I made this on the stove instead of in the crockpot, and it was quite tasty!

BigOven member

Gunnie
on Jan 19 2008 7:22AM

[I posted this recipe.]

BigOven member

Kowgirl777
on Oct 17 2005 9:39PM