Pork Stew

6 servings
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Pork Stew Ingredients

1 tablespoon oil	1 can (8 oz) whole baby corn drained
1 1/2 pounds Boneless pork loin cut into 1 inch cubes	1 teaspoon black pepper
1/2 pound baby carrots	1/2 teaspoon dried marjoram leaves
1/2 pound new potatoes quartered	1 can reduced sodium chicken broth
1 red bell pepper seeded, chopped	2 packages Brown gravy mix
1 package (16 oz) Frozen mixed vegetables

Instructions for Pork Stew

Heat oil in skillet over medium high heat. Add pork cubes and brown. In a large bowl, combine pork and remaining ingredients, except broth and gravy mix. Pour into crockpot. Combine broth and gravy mix and pour over ingredients in crockpot. Cover, cook on low 8 to 10 hours (High: 4 to 5 hours).

Main Ingredient: PorkCuisine: Uncategorized

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