Apple-Rhubarb Crisp recipe
Members see larger photos (free!)

2 photos of this recipe.
By joining the BigOven community you'll see the big picture!

Photo by: susanjm [+medal]   [submit a photo]

  


Apple-Rhubarb Crisp

My mother has made this so often she doesn't need the recipe. It's more complicated than some crisp recipes but well worth the extra work. Serve warm with ice cream or table cream.

Posted by: susanjm  [give medal]

[rate or comment]

Share this recipe on Facebook!

Update my dinner status, I'm making this tonight.

113 chefs marked this as Favorite
10 chefs marked this as Try Soon

Servings: 8 Servings
Total Time (median): 0 : 30 Active Time: 0 : 30

US/Metric: [convert to metric]

Ingredients

CRUMB TOPPING:


Preparation

Combine apples and rhubarb. Sift sugar, flour and salt together; sift into fruit. Beat egg yolks until lemon coloured; stir into fruit mixture.Beat egg whites till stiff. Fold gently into fruit mixture. Place in greased casserole and sprinkle with the crumb topping.

CRUMB TOPPING: Sift sugar, flour and spices together. Crumble butter into dry ingredients. Blend until size of pebbles. Add nuts. Sprinkle topping over rhubarb-apple mix covering well. Bake at 375F for 30 - 40 minutes.


Cuisine: Canadian Main Ingredient: Fruit

Tags: Thanksgiving, Summer, Fall, Bake, Desserts, Sweet, Canadian, Fruit, Comforting [edit]

Groups: [edit]

Similiar Recipes

Apple-Rhubarb Crisp0Apple-Rhubarb Crisp recipe Apple Rhubarb Crisp0Apple Rhubarb Crisp recipe Apple Crisp4Apple Crisp recipe Apple Cranberry Rhubarb Crisp0Apple Cranberry Rhubarb Crisp recipe Rhubarb-Apple Crisp0Rhubarb-Apple Crisp recipe

Recipe Links [add recipe link]

Apple-Rhubarb Crisp Reviews

80% would make "Apple-Rhubarb Crisp" again.

[add your review]

I found this way too sweet.

TodTod :  :  48w 6d ago


Very Good!

signupsignup :  :  1y 16w 4d ago


I thawed out the last of my rhubarb and decided to try this recipe. The combination of apples and rhubarb has such a wonderful flavor and when covered with the crunchy walnut topping...made an absolutely delicious dessert. I'm glad I made a double batch because it won't last long.

sgrishkasgrishka : : 1:00 total time : 0:20 active time :  1y 42w 3d ago


The Walnuts in the topping make this stand out above the ordanary

vargasnz : : 0:30 total time : 0:30 active time :  3y 11w 5d ago


I often substitute 2 cups of fresh cranberries for the rhubarb.

[I posted this recipe.]

susanjmsusanjm : : 0:30 total time : 0:30 active time :  4y 4w 3d ago


Submit Your Review : Apple-Rhubarb Crisp

Once we validate your email, your comment is published here and emailed to the person who posted this recipe.

  •  h :   m   (optional; recipe start-to-finish)

  •  h :   m   (optional; your "working" time)



  • It may take up to ten minutes to see new comments.
    This helps speed up our website. Thanks!

Bloggers, have you written about "Apple-Rhubarb Crisp"?  Add your link to this page.

Recent searches - chicken prawns coconut milk - soup - sushi - king cake - eggplant parmesan - green beans - apple beef chocolate - slow cooker - white rice - red cabbage -

See what people are making tonight with BigOven Foodie Updates

Import Into BigOven (BGO)